Top o' the Mornin' to ya! Happy St. Paddy’s Day!
On Saturday, while grocery shopping for this week’s meals, I found these
festive flowers on sale. They were too
fun to pass up!
As I mentioned in my post yesterday, tomorrow is Ryan’s
birthday so we’ll be postponing our green celebration until then!
Here’s what we’ll be eating this week:
Monday: Baked Fettuccine Alfredo
Tuesday: Ryan’s Birthday - Festive Corn Beef and Cabbage (mother-in-law's recipe)
Wednesday: Turkey Cubano Sandwich
Thursday: Easy grilled Chicken Teriyaki
Friday: Taco Pizza with Crescent Roll Crust
Have a good one!
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